Active ingredient: Anthocyanidins
content: [15% 25% ]
detection method: UV
Lingonberries natural cyaniding extracts are extracted by advanced supercritical extraction technology from wild lingonberries origin of Daxinganling Region in
packaging:cardboard drums, with double aseptic food poly bags inside. or by cartons, with vacual aseptic food poly bags inside, 20kgs per carton with 8 bags inside,