Synonyms: 2-Ethyl-3-hydroxy-4H-pyran-4-one;2-Ethyl-3-hydroxy-4-pyrone;Ethylmaltol (Subject To Patent Free);Ethyl Maltol
CAS:4940-11-8
MF: C7H8O3
MW: 140.14
EINECS 225-582-5
Usage: Tobacco, food, beverages, flavors, wine, household cosmetics fragrance synergist to improve and enhance the aroma of the food, which has a significant effect on sweets, and i can extend food shelf life.
Usage: Tobacco, food, beverages, flavors, wine, household cosmetics fragrance synergist to improve and enhance the aroma of the food, which has a significant effect on sweets, and i can extend food shelf life.