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The cassava starch production in Nigeria and main cassava starch processing machine:
Fresh cassava (conveyor machine)- cleaning (dry sieve)- washing(rotary washing machine)- grinding (rasper)- starch and slag separation (centrifugal sieve, fine fiber sieve)- desanding (desander)- protein separation (hydrocyclone station)- dehydration (vacuum filter)- drying (flash dryer)-packing(semi-automatic packing machine)
(1). Weighing / conveying:
The cassava is weighed on the weighbridge and stored in storage yard in cassava starch production in Nigeria.
(2). Stone removal / cleaning:
The cassava after the stone is washed into a squirrel cage cleaner for cassava starch production in Nigeria.
(3). Separation of impurities:
Floating impurities such as leaves, branches, wood and other debris will be removed through the separation grid.
(4). Unloading spiral:
The temporary hopper should be in a position to store approximately one hour of cassava material required for cassava starch production in Nigeria.
(5). Cutting: To cut cassava into pieces of 1-2 cm to prepare for crushing operation in cassava starch manufacturing process.
(6). Crushing:
In cassava starch production in Nigeria, crushing is the key factors influence the starch yield. High efficient rasper is adopted for fully grating cassava into pulp so as to get higher starch extraction rate, thus more starch can be obtained. DOING rasper can achieve is breaking rate of more than 94%.
(7). Separation:
Raw starch pulp contains many secondary substances which need to be separated through a series of steps in cassava starch production in Nigeria. Separation is a step aimed at removing fibers out of starch pulp.
(8). Concentration and refining:
The starch slurry after desanding process still contains organic and inorganic impurities such as protein, cell sap and so on, which need to be further processed for cassava starch production in Nigeria. Hydrocyclone station is used for this purpose. Full hydrocyclone technology can achieve the concentration, refining and recycling of starch.
(9). Dewatering machine:
Peeler centrifuge is widely used cassava starch processing machine for starch dewatering in cassava starch production in Nigeria. Its main function is to reduce water content of cassava milk to 38%-40%.
(10). Drying and packing:
The wet material enters the drying pipe of flash dryer from the feeding machine. In cassava starch production in Nigeria, flash dryer takes use of high speed airflow to dry the wet starch to meet the required standard.
Features of machine used for cassava starch production in Nigeria
1. Cassava starch processing machine manufactured is efficient, reliable and energy-saving.
2, The powerful adaptability can support 35 tons to 400 tons of production line of cassava starch production in Nigeria.
3, the manufacturing cost is small. Compared with similar imported products, its cost is only 1/2 to 1/4 of the imported products.
Chat on line / Whatsapp/Phone:+86 135 2661 5783
Contact: Ms Elina
Email: market@doingmachinery.com
Tel: 0086 371 5677 1822
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