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The mushroom paste pasteurization line is made of stainless steel SUS304 except for standard parts such as motors and bearings, which fully meets the requirements of export food hygiene. The sterilizer is made of rock wool for thermal insulation, saving energy consumption.
The mushroom paste pasteurization line is transmitted through a stainless steel mesh belt, which has the characteristics of stable operation, high strength, small flexibility, not easy to be injured, and easy to maintain.
The temperature of the pasteurization line of shiitake mushroom paste can be adjusted from 0 ° to 90 degrees. It can meet the sterilization requirements of different products without affecting the color and quality of food.
Shandong Zeko Machinery Co., Ltd. produces various types of meat product processing equipment, which can be customized according to the different production characteristics of users, which can meet the needs of different users. Product warranty for one year, lifetime service, friends are welcome to inquire.
