Cast Iron Enameled Casserole Pot

The durable stoneware dishes are designed for a multitude of kitchen tasks, such as baking desserts, oven-roasting vegetables, marinating meat or storing leftovers in the freezer. Scalloped side handles and a looped handle on the lid make for easier carrying. EF cookware stoneware casseroles offer superior, highly functional performance both in the oven and at the table.