General description about turnkey brewing systems:
ZYBREW micro brewery is more used for home breweries or any big brewery using for testing or recipe researching.
The size range from 50L to 300l, heating method can be electric, steam heating can be for brewhouse that sharing the steam source of commercial or industrial breweries.
The system can be simple for home brewing or being more professional which fits the requirement of recipe development.
Features of Turnkey Brewery Equipment:
Simple but perfect solution to guarantee stable beer quality
Easy to move and assembly
Compact system or being installed on platform
Well pre assembled system for easy installation and transportation
Well suits the local authority regulation
Basic configuration of micro brewing systems:
Grain handling: hand or electric malt mill
Brewhouse: Two or three vessels, gas, electric or steam heating
Cellar: Fermenter + BBTs or unitank, pre assembled piping line on platform
Cooling: Chiller with glycol reservoir or connected with existing big brewery
CIP: movable pump for either tank cleaning or beer transfer
Optional of microbrewery equipment:
Can be with more vessels which has similar configuration as big breweries
Higher automation possible.
More information please view:https://www.zybrew.beer/