Garlic Extract

 Garlic Extract

Products name: Garlic Extract

Botanical name: Allium sativum

Common names: Clove Garlic, Da Suan, Rashona, Rustic's Treacle, Stinking Rose, Tricolor Garlic

Parts used: Bulbs.

Active Ingredients: Allicin

Cas No.: 539-86-6

Specification: Allicin 1%; 2%; 5%

Test Method: HPLC

Appearance: Clear yellow to light yellow Fine powder

Standard: GMP, Kosher, HALAL, ISO9001, HACCP.

Packaging:

1kg, 5kg, 10kg aluminum foil vacuum bag; or 20kg, 25kg Fiber Drum 

Storage:

Store in cool dry place, avoid sunlight and high temperature.

*

Main Functions:

With the effect of sterilization, inhibiting  harmful germ and prevting disease;

Strengthening immunity, and promoting the healthy growth of birds, beasts and fishes;

Improving the quality of meat, milk and egg. Thus to improve  food’s  flavour;

Detoxicating, keeping health, and removing blood stasis

*

Applications:

Applied in food field, it is mainly as a functional food additives used in cookie, bread, meat products and so on;

Applied in health product field, it is often made into capsule to lower blood pressure and blood-fat;

Applied in pharmaveutical field, it is mainly used in treating bacterial infection, gastroenteritis and cardiovascular diseases;

Applied in feed additive field, it is mainly used in feed additive for protecting the poultry, livestock and fishes against the disease.

Garlic P.E.	Allicin	1%; 2%; 5%
Giant Knotweed P.E.	Emodin	50%, 98%, 99%
Ginger Root Extract	Gingerol	5%
Ginkgo Biloba P.E.	Gingoflavones; Tlactone	6%, 24%
Panax Ginseng Root P.E.	Ginsenoside	UV8%, 14%, 16%, 20%.
Panax Ginseng Leaf P.E.	Ginsenoside	UV20%,40%,80%
Garcinia Cambogia P.E.	Hydroxycitric acid (HCA)	60%
Giant Knotweed P.E.	Resveratrol	20% ~ 99%
Golden Rod Extract	Flavonoids	5%, 10%
Grape Seed P.E.	Proanthocyanidin(OPC), Polyphenols	40%; 95% 95%
Grape seed P.E.	Proanthocyanidins	UV20%
Green Tea P.E	EGCG	80%; 95%
Green Tea P.E.	Tea Polyphenine	80%, 95%, 98%
Gynostemma P.E.	Gypenosides	80%, 95%
Guarana Seed P.E.	Caffine	10%;14%;22%
Gymnema P.E.	Gymnemic acid	25%; 50%
Hawthorn Fruit P.E.	Flavones; vitexin	5% ; 2%
Herba Andrographis P.E	Andrographloide	50%; 95%
Horse Chestnut P.E.	Aescin	2.0%
Horsetail Extract	Silicone (Silica)	7%;12%
Honeysuckle P.E.	Chiorogenic acid	20%; 40%
Indigo Naturalis PE.	Indirubin	90%
Kava P.E.	Kavalactons	30%
Kelp P.E.	Kelp Polysaccharides	40%