Echinacea Herb P.E.

Echinacea Herb P.E.

Echinacea Purpurea Extract 4% Polyphenols

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Echinacea Herb P.E.

Latin Name: Echinacea Purpurea

Botanical Source: Echinacea Purpurea

Part Used: Flower

Appearance: Brown Yellow Powder

Active Ingredient: Cichoric acid, Polyphenols

Specification: Cichoric acid 1%, 2%, 4% Polyphenols≥4%

Test Method: HPLC

Molecular Formula: C22H18O12

Molecular Weight: 474.39

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Suggested Applications:

1. To stimulate the body's immune system against all infectious and inflammatory, conditions, counteracts pus, and stimulates digestion.

2. To strengthen the immune system against pathogenic infection by stimulating phagocytosis, T-cell formation, and by inhibiting the hyalurinadase enzyme secreted by bacteria to effect the breakdown of remedies against all kinds of bacterial and viral infections.

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Applicable Industries: Medicine

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Microbiological Control:

Total Plate Count: ＜1000CFU/g

Yeast & Mold: ＜100CFU/g

E.Coli: Negative

Salmonella: Negative

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Package: 25kg/Fibre Drum, or at customer's requirements       

Storage: Store in a cool, dry place and keep away from direct strong light.

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For detail, please email:

Mike Hu (Mr.)

Email: ycgsales03@yccreate.com

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