Tea Seed Extract

Latin Name: Camellia oleiferaAbel

Specification: 95% 98%

Test Method: UV

Appearance: Light Yellow powder

Sieve analysis: 100 mesh

Heavy metal: ≤10PPM

Ash: ≤5%

Loss on drying: ≤5%

Molecular formula: C57H90O26

Molecular Weight: 1123.54

Total plate count: <1000/g

E. Coil: Negative

Yeast & Mould: ≤100CFU/gm

Functions:

Tea saponin is extracted from camellia seeds followed spray dried process. It has biologic and surfactant character.Tea saponin is one kind of glycoside compound, which is extracted from camellia seeds. It is excellent natural nonionic active surfactants and biologic charaters. It is not only effective in decontamination, foaming, emulsification, decentralization and saturation, but also with function of diminishing inflammation, easing pain and resisting epiphyte, which is  widely used in food, drink, chemical, medicine, pesticide, rubber, film, building materials, extinguish material, hair care products and so on. So that tea saponin can also be named as surfactant, woemulsion, detergent, pesticide, foaming agent and antiabrasive agent.

Shelf life: 36 months