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Cast iron teapots also known as tetsubin in Japan which were originally created in ancient China. This cast iron teapot or tetsubin with nailhead design, and is enamel lined for easy cleaning and care. It can be also used directly on stovetop to heat water.
Most sizes of cast iron teapots are come with a stainless steel mesh infuser for brewing tea. If using the pot to boil water, the infuser should be removed before doing so. The pot has been decorated with a hobnail design in traditional black. Before using to brew tea, boil a pot of water and pour it out to prepare the pot for use.
After each use, make sure that the pot is clean and dry to prevent the formation of rust. Tea should not be left in the pot overnight. In the unlikely event of rust, the pot can still be used. After cleaning the area with a soft brush, boil used teabags or tealeaves. The tannic acid from the tea will react naturally with the iron producing a coating over the area. Store your pot in a cool, dry place or put it on display. These cast iron teapots and kettles have a flat base suitable for Range style Cookers.
Product weight: 1.4kgs
Cast Iron lid and handle
Interior: porcelain enamel coating, with stainless steel wire filter inside
Exterior: matt baked enamel with nailhead design
Packing: each in a box
